(Gluten, Grain & Dairy Free)

Organic & Fair-Trade Ingredients:

• 5-6 lbs whole organic chicken

• Organic seasonings to sprinkle on top (dried herbs, garlic powder, sea salt, etc.)

Instructions:

1. Place whole raw chicken into slow cooker

2. Sprinkle seasonings on top

3. Set slow cooker setting to low heat and cook for approximately 7 hours on low

4. Serve when internal temperature of 165º F is reached

5. Optional: baste chicken every hour while cooking

6. After cooking is completed, add additional seasonings if desired

7. Refrigerate unused chicken and store for up to 4 days

    

Note:

• Chicken can be used for salads, stir fries, tacos, soups, etc.

• Chicken carcass/bones can be saved to make homemade broth for soup