Have you blamed a particular food for causing uncomfortable symptoms - digestive distress, migraines, skin flare-ups - only to be symptom-free when enjoying that same food on vacation or in a relaxed setting? If so, you’re not alone. Many people develop food fears based on past experiences without realizing that food sensitivities are often not just about the food itself, but also about the state of your body and mind when you eat it.

Food allergies can develop during perimenopause and menopause, creating uncertainty about food choices and frustration with food planning. My exclusively breastfed son was diagnosed with 12 food allergies in infancy, so my experiences with food allergies were filled with heightened awareness and ongoing worry.